blend flour and cold butter in a bowl until the mixture resembles coarse meal.Stir in the milk until a sticky dough forms.Turn dough out onto a lightly floured surface and knead 8 timesCut biscuts and place on a non-greased baking sheetBake for 15 minutes
Chicken Gravy
Cook onion, carrot and celery in butter until soft.Add salt, pepper and thyme.Stir in flourAdd chicken broth and milkAdd 1 pint of ugly chickenStir until thickenedServe over biscuits