I love cooking with our air fryer! It makes some cooking tasks easy and time efficient. Time is a priceless commodity in this house.

This super simple recipe is easy for anyone to make and to alter to your preferred tastes. That’s my favorite part about it.

A quick week night dinner for two or a weekend snack for the kids, this is a crowd pleaser.

In the true sense of the word, it is probably more like a calzone than a stromboli, but in the end, it’s a delicious treat for the whole family.

Air Fryer Stromboli

Course Appetizer, Main Course, Snack

Servings people

slice up the pepper and onion, mix with olive oil and place in the drip tray of the air fryer
place the sausage on the lowest rack above the drip tray and cook at 350 degrees F for 15 minutes
dice up sausage and mix with onion and pepper then set to the side
Open the tube pizza crust and place on work surface
place tomato paste on pizza crust and spread to the edges
place cheese on pizza crust and spread to the edges
place onion, pepper and sausages in the center of the pizza crust long way
bring each side of the dough to the center and pinch together, pinch and roll the ends to seal
rub olive oil on the seam side and then place on air fryer rack
rub olive oil on the top of the stromboli and place 4 slits in the top of the stromboli
place the rack and stromboli in the air fryer
cook at 350 degrees for 8 minutes
pull out and carefully flip the stromboli on the rack
place back in the air fryer for 8 more minutes at 350 degrees
Once done cooking, let cool for 5 minutes before serving.

Tried this recipe?Let us know how it was!